Rhubarb Splash

A refreshing cocktail with Koskenkorva Rhubarb, lemon soda, and a hint of lime, served over ice in a lowball glass.

Rhubarb drinks
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0 h 5 min

Ingredients

  • 6 cl Koskenkorva Rhubarb

  • 15 cl lemon soda

  • 1 lime wedge

Preparation steps

    1. Fill a lowball glass with ice cubes and pour in 6 cl Koskenkorva Rhubarb.

    2. Top with lemon soda.

    3. Squeeze a wedge of lime into the glass and use it as a garnish.

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