Solero Exotic
A refreshing cocktail combining Koskenkorva Passionfruit, mixed fruit juice, and a splash of lime, served over ice for a vibrant, tropical taste.
Ingredients
6 cl Koskenkorva Passionfruit
16 cl mixed fruit juice
1 lime wedge
Ice cubes
Preparation steps
Fill a highball glass with ice cubes.
Add 6 cl Koskenkorva Passionfruit.
Top up with mixed fruit juice.
Squeeze the lime wedge into the glass and use it as garnish.
Rhubarb Splash
A refreshing cocktail with Koskenkorva Rhubarb, lemon soda, and a hint of lime, served over ice in a lowball glass.
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